Folkkök is a vegan/fregitarianism donation based food club. Fregitarianism refers to food that is basically “rescued food”, in other words surplus food that would otherwise have been thrown away.
All are welcome to come and rescue food, decorate, Cook, eat and then also clean afterwards. The aim is for all who come to get together, share and create wonderful meals. The aim of the Folkkök is to be sustainable to together save as much food as is possible.
Check out their facebook page to see when the next event will take place.